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High Quality Agar Agar Powder for Vegan and Plant Based Recipes

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  • Published date: December 11, 2025
    • Summit, New Jersey, United States
High Quality Agar Agar Powder for Vegan and Plant Based Recipes
High Quality Agar Agar Powder for Vegan and Plant Based Recipes

Cape Crystal Brands offers premium Food Grade Agar Agar, a natural plant-based gelling and thickening agent derived from seaweed. Perfect for vegan desserts, jellies, bakery recipes, molecular gastronomy, and commercial food production, it provides strong gel strength and excellent clarity. Ideal for chefs, manufacturers, and home cooks seeking a reliable gelatin alternative that delivers consistent, high-quality results.

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